A classic cocktail that works great as an aperitif and during dinner, or why not toast the new year with.

Recipe:
• 3cl Lydén Distillery Dry Gin
• 2cl Freshly squeezed lemon juice
• 2cl Simple Syrup
• Sparkling Wine

How to make it:
Shake all ingredients except the bubble. Strain into a suitable glass, top with sparkling wine & garnish with lemon zest.

Serve and enjoy.